Strangely I couldn't fine a thread about this on here! I had assumed we would just do double-walled black pipe if we install a stove, however the stove we favor (Morso 1440) doesn't change it's "to corner" clearances for single vs double wall pipe...so I'm beginning to wonder if it's worth the extra money?
Does it have significant benefits? We are planning on the dual wall class A obviously for the chimney part but for the stovepipe inside I'm not sure any more? It's only one story for the location we're thinking so the cost savings wouldn't be strong either way. Also I don't like the idea of putting a probe thermometer into a double wall pipe...I'd much prefer a magnetic thermometer which I believe is only an option on single wall.
Does it have significant benefits? We are planning on the dual wall class A obviously for the chimney part but for the stovepipe inside I'm not sure any more? It's only one story for the location we're thinking so the cost savings wouldn't be strong either way. Also I don't like the idea of putting a probe thermometer into a double wall pipe...I'd much prefer a magnetic thermometer which I believe is only an option on single wall.