Greeting all,
We have just started up our Kitchen Queen 380 and I was curious to know how long we could expect the fumes to continue to roll off the stove. The KQ manual is short on details for a first burn (unlike our Jotul, which prescribes the entire breaking-in process in great detail), so I'm unsure how long the fumes will continue (or if we need to do something in particular to help the process along). It isn't wicked cool outside tonight (just 54 degrees F right now), so we are likely getting a bit of smoke smell in the room, too...hard to say with the fumes.
Any thoughts would be great! We are planning to keep a normal fire going overnight and let the stove continue to off-gas (hoping it will be better in the a.m.).
We have just started up our Kitchen Queen 380 and I was curious to know how long we could expect the fumes to continue to roll off the stove. The KQ manual is short on details for a first burn (unlike our Jotul, which prescribes the entire breaking-in process in great detail), so I'm unsure how long the fumes will continue (or if we need to do something in particular to help the process along). It isn't wicked cool outside tonight (just 54 degrees F right now), so we are likely getting a bit of smoke smell in the room, too...hard to say with the fumes.
Any thoughts would be great! We are planning to keep a normal fire going overnight and let the stove continue to off-gas (hoping it will be better in the a.m.).