We had cold snap b4 Christmas that hit -44 celcius(Yes that is below -40 F). I was running it pretty good then.
It is -30 here so yep, keeping it stoked every 3-4 hours. My internal stove temps(as measured with laser therm) are usually between 600-700 D Far. Sometimes a little more but that is approaching over-firing.
I just got up in the middle of night to use facilities, and decided to stoke my stove. It will usually burn through the night but after 2-3 hours the BTU output drops off significantly.
I will say this about Osburn 2400.
It throws heat like crazy. But dry pine is not the best wood in the world for having a long fire. If I load it up at 11 pm and choke back air I will still have decent amount of coals @ 6 AM but I am sure from 3 AM to 6 AM it doesn't throw alot of heat. I have 2 cords of Birch but it isn't seasoned enough. We have alot of wood in Northern Sask, but most of it is Jackpine, Spruce, White Popular, Tamarack and Spruce.
It is -30 here so yep, keeping it stoked every 3-4 hours. My internal stove temps(as measured with laser therm) are usually between 600-700 D Far. Sometimes a little more but that is approaching over-firing.
I just got up in the middle of night to use facilities, and decided to stoke my stove. It will usually burn through the night but after 2-3 hours the BTU output drops off significantly.
I will say this about Osburn 2400.
It throws heat like crazy. But dry pine is not the best wood in the world for having a long fire. If I load it up at 11 pm and choke back air I will still have decent amount of coals @ 6 AM but I am sure from 3 AM to 6 AM it doesn't throw alot of heat. I have 2 cords of Birch but it isn't seasoned enough. We have alot of wood in Northern Sask, but most of it is Jackpine, Spruce, White Popular, Tamarack and Spruce.
). No heat in the apartment, and no HW for the whole house.