Just curious how small you guys split your white oak. I plan on burning it in 3 or 4 years. I was splitting tonight and got to wondering if I was splitting it to small and if a larger piece would get a longer burn time if it was well seasoned as opposed to 2 or 3 well seasoned smaller splits. If the round is 12" or so, I have been getting 6 splits from it and more when the rounds are larger. Is this to small or am I overdoing it?
Thanks,
Thanks,