Soooo, I had guests over the other night and didnt want to fuss with the stove much...So I packed it more than I normally would....Got the air down quick for a slow long burn....Some time went by (can't be real specific, I blame the Bourbon) and I noticed the entire box was fully engulfed, stove at 750 according to the thermo...I know folks rin it hot like that, but I never have...Where did I go wrong???