So, a little about me - long time wood burner (25 years), Fisher Mama Bear in the basement of a 2200 sq. ft ranch style home. New addition a few years back that is offset from the main part of the house and heated by a mini-split is 500 sq. ft of the 2200 mentioned above. 24 ft masonry chimney with clay liner, inside diameter 7"x 11", good shape. The Fisher is getting old (along with me, lol) and a bit worn so I'm thinking of replacing it with a new higher efficiency stove. The idea of using less wood is appealing to me as I am currently using 5-6 cords per year. I am a little hesitant because the Fisher does a tremendous job heating the house, it can really crank out the heat, and has no problem holding coals for 8-10 hours, even with no stovepipe damper. Naturally, when burning it keeps the basement quite hot (85*+ I'd guess) but, although it's finished we don't spend much time down there so no big deal. The Fisher is also fairly forgiving, will burn wood that has only been seasoned a few months and drafts good most of the time even with a bit oversized chimney.
Until I started researching I had no clue how ignorant I was to the whole science of burning wood. In the past I've just cut wood late summer to early fall, let it season until November or so, then burned it. Lately, I have been keeping the wood stocked further ahead and generally am burning wood I cut last year. Frankly, reading this forum is somewhat eye opening to read how difficult some people make the new high efficiency stoves seem to operate (hard to get fire going, can't keep coals, stovetop thermometer, flue probe, burner tube replacements, etc).
So, my questions are:
Until I started researching I had no clue how ignorant I was to the whole science of burning wood. In the past I've just cut wood late summer to early fall, let it season until November or so, then burned it. Lately, I have been keeping the wood stocked further ahead and generally am burning wood I cut last year. Frankly, reading this forum is somewhat eye opening to read how difficult some people make the new high efficiency stoves seem to operate (hard to get fire going, can't keep coals, stovetop thermometer, flue probe, burner tube replacements, etc).
So, my questions are:
- Will I be happy with the heat I get from a newer stove? How "fiddly" can I expect them to be?
- How much wood can I expect to save?
- How important is a chimney liner given my existing setup, how difficult will it be to get a liner in, could I maybe use a 5.5" or oval?
- Understanding everyone has their favorites, is there a scale of relative quality by manufacturer anywhere? Who are the best, next level down, etc.?