I absolutely love my blaze king. It heats the entire house on the coldest days and I don’t think you can beat the larger fireboxes. However, I was recently told I can’t use the stove anymore due to an almost constant smoky smell and for the first time this winter we are burning propane.
I assume my issue is due to improper set up leading to pour draft. Unfortunately due to my thimble height restrictions the stove pipes takes an immediate 90° turn into the thimble and up my exterior masonry chimney that is approximately 26 feet. There is no way to get my thimble to the recommended 3 feet due to post and beam construction. The only thing that goes against this being a draft issue is I have great draft when opening the door. The fire immediately roars to life and I have little to no smoke entering the house. The stove even seems to run a littler hotter then needed sometimes and I need to turn the thermostat down to just over halfway and the stove temp will read 3/4 on the thermostat (where I like to keep it on cold days).
I have tried leaving a window crack next to the stove which does not seem to have any effect. The smell seems to be a little worse on windy days. The overall draft seems to be improved on cold days but this does not seem to make a difference in the smell. I am using dry wood that was cut and split two years ago. There is no smoke exiting the chimney when the catalytic unit is engaged. It does not seem to matter if I am burning the stove really hot or if I turn it way down.
I did not do a doubled wall 90 given that I didn’t think I would have much heat loss with the shorten run. I did try insulating the pipe with many layers of aluminum foil which made it so I could easily put my hand on the foil while the stove was running. However, this did not seem to help.
When I put my face directly above the stove I can smell a very subtle smoky smell. I am not sure if this is coming from the thermometer hole or the stove pipe.
I have not tried putting cement and all the seams of the stove pipe, but was thinking about doing this next.
Do you think it is worth putting a insulated liner/vacu-stack in my chimney or is this set up due to fail no matter what with a blaze king given the thimble height?
Is there something wrong with the stove? I assume if I call blaze king they’re going to tell me my thimble needs to be higher.
should I buy a new stove that isn’t so picky with the draft.
any other recommendation?
thank you for your suggestions/recommendations. Let me know if any other information is needed!
Long time reader and woodstove user...first post.
I assume my issue is due to improper set up leading to pour draft. Unfortunately due to my thimble height restrictions the stove pipes takes an immediate 90° turn into the thimble and up my exterior masonry chimney that is approximately 26 feet. There is no way to get my thimble to the recommended 3 feet due to post and beam construction. The only thing that goes against this being a draft issue is I have great draft when opening the door. The fire immediately roars to life and I have little to no smoke entering the house. The stove even seems to run a littler hotter then needed sometimes and I need to turn the thermostat down to just over halfway and the stove temp will read 3/4 on the thermostat (where I like to keep it on cold days).
I have tried leaving a window crack next to the stove which does not seem to have any effect. The smell seems to be a little worse on windy days. The overall draft seems to be improved on cold days but this does not seem to make a difference in the smell. I am using dry wood that was cut and split two years ago. There is no smoke exiting the chimney when the catalytic unit is engaged. It does not seem to matter if I am burning the stove really hot or if I turn it way down.
I did not do a doubled wall 90 given that I didn’t think I would have much heat loss with the shorten run. I did try insulating the pipe with many layers of aluminum foil which made it so I could easily put my hand on the foil while the stove was running. However, this did not seem to help.
When I put my face directly above the stove I can smell a very subtle smoky smell. I am not sure if this is coming from the thermometer hole or the stove pipe.
I have not tried putting cement and all the seams of the stove pipe, but was thinking about doing this next.
Do you think it is worth putting a insulated liner/vacu-stack in my chimney or is this set up due to fail no matter what with a blaze king given the thimble height?
Is there something wrong with the stove? I assume if I call blaze king they’re going to tell me my thimble needs to be higher.
should I buy a new stove that isn’t so picky with the draft.
any other recommendation?
thank you for your suggestions/recommendations. Let me know if any other information is needed!
Long time reader and woodstove user...first post.