Hi there, I'm new to the forum. I hope this question isn't too redundant, but I searched here quite a bit (which was very helpful) and still have some questions.
I moved from Texas to a very inefficient (but nice) converted barn in western NY two years ago. I quickly learned that I could burn propane (at a cost of about $600+ per month!), or learn how to use the wood stove. Well, I was pretty cold the first winter. Last winter, I fared considerably better (seasoned wood--what a difference that made. ha!) The Honey Bear kept the roughly 1200sqft house fairly warm and burned about 5 full cords (pretty much 24/7)--no propane.
So, now I'm thinking of asking my landlord to upgrade the stove, but I'm wondering how much of an efficiency increase I can get out of a modern design in say, the $500-$1000 range (used). Even if the house was no warmer, simply not having to reload it every 2 hours (tops!) would be great. I've seen Lopi 1250 and 1750's in that price range, which claim 8 hour burn times. Would these be bigtime improvements over my 30 year old stove? Would the efficiency be improved enough that it would make financial sense for me to shell out for the upgrade even if my landlord isn't into the cost?
If I bought something like a Lopi, what are the odds that hooking it up to my existing stovepipe would be fairly simple?
THANKS.
I moved from Texas to a very inefficient (but nice) converted barn in western NY two years ago. I quickly learned that I could burn propane (at a cost of about $600+ per month!), or learn how to use the wood stove. Well, I was pretty cold the first winter. Last winter, I fared considerably better (seasoned wood--what a difference that made. ha!) The Honey Bear kept the roughly 1200sqft house fairly warm and burned about 5 full cords (pretty much 24/7)--no propane.
So, now I'm thinking of asking my landlord to upgrade the stove, but I'm wondering how much of an efficiency increase I can get out of a modern design in say, the $500-$1000 range (used). Even if the house was no warmer, simply not having to reload it every 2 hours (tops!) would be great. I've seen Lopi 1250 and 1750's in that price range, which claim 8 hour burn times. Would these be bigtime improvements over my 30 year old stove? Would the efficiency be improved enough that it would make financial sense for me to shell out for the upgrade even if my landlord isn't into the cost?
If I bought something like a Lopi, what are the odds that hooking it up to my existing stovepipe would be fairly simple?
THANKS.