myzamboni said:I can almost guarantee that the $200-$225/cord wood is green and will not burn very nicely this winter. If you don't already have seasoned wood for this winter, it is going to be frustrating for you.
Good luck. What everyone else is saying is dead on. Out west we heat with natural gas, so I am not saving much by burning wood . . . I just love the whole process (scrounging, cutting, splitting, stacking, burning)
I know 3 guys right now selling seasoned for $225 and Green for $185-200 in the eastern CT/RI area. My advice is to get to know what you are buying, seasoned and/or green. As for Long Island though...I don't think it will be readily available. I know a guy who is shipping firewood to Block Island and I think he's getting somewhere in the range of $400/cord but that's including delivery/ferry. If you can't get the wood for nothing it's going to be harder to recoup on your investment but eventually it should. Whatever you decide upon, good luck and keep everyone posted.
For what it's worth, I also looked long and hard at stoves and picked a Jotul Oslo in Preston also. Great people to deal with so far as I'm concerned.

It should be ready in about two weeks. Now I just have to figure out how I'm going to get it off the back of my brother in laws pickup truck after we pick it up at the port! The stove weighs almost 500lbs! The salesman suggested that I rent an appliance dolly/hand truck from Home Depot or local tool rental shop. I plan on having about four guys with me so I hope we can get it off the truck and into my house without any issues. I can have the stove delivered directly to my house but it will cost me an extra $195. I'd rather put that money towards an extra cord of wood.