I cooked bacon eggs and toast two days after I got the stove. You know, because I had to show I could to the wife. There may have been a few beers involved and I may have had a really small dinner that night.
I toasted a piece of toast on the griddle and it left a mark. And some grease splattered outside the cast iron skillet. Suggestions ?
I toasted a piece of toast on the griddle and it left a mark. And some grease splattered outside the cast iron skillet. Suggestions ?