How do you all organize your Saw Chains
Like, whats been fresh sharpened,what needs to be sharpened,length, pitch,DL, low pro, full chisel ,with out squinting to see markings on chain.
Did I leave out Any thing ???
Like, whats been fresh sharpened,what needs to be sharpened,length, pitch,DL, low pro, full chisel ,with out squinting to see markings on chain.
Did I leave out Any thing ???