Glad to be a new member, and I need help. I’m building a house and am planning on laying up a brick chimney through the center of the house, and plan to use a JA Roby Cook lx on the main floor kitchen. I love the aesthetics of the masonry chimney as the house will be rustic. I have found so much conflicting information and am not sure how to proceed. It seems the options are vitrified clay liner, or a stainless liner, or both? I want it to be safe, and I feel like the stainless liner is the best option. I see flexible insulated liners, double wall stainless, triple wall stainless… any advice would be appreciated . Stovepipe to roof is approximately 16’, there is a basement but no stove with be installed down there. Sorry for the basic questions, but I’m a little lost.