Hi all. I'm brand new to the forum and pretty much a newbie on the subject of burning wood to heat a home.
My wife and I recently bought a house that has an older HS Tarm wood boiler, as well as an oil furnace. I'm looking to get more information on the Tarm. I haven't been able to figure out what model it is. I believe it's from the 70's or early 80's and is not capable of smoke burning/gassification.
Basically, I'm looking for an information dump! Advice, precautions, quirks, etc.
I've used wood stoves in the past but not a boiler. I had a plumber check things out and he said it looked good but is in need of a good cleaning. The previous home owner had at least one chimney fire, after which a metal liner was installed in the chimney. We have an excellent chimney guy that is coming to assess this thing but he's not available until early December. In the meantime, I'm just gathering info.
The previous home owners left us a ton of good firewood so we should be set for this season and possibly the next. Appears to be mostly maple and oak and is already split and seasoned.
Here are two pics (note, the stuff near the boiler will be moved before we fire things up!)
Thanks in advance for any help. I'm looking forward to browsing the forums!
My wife and I recently bought a house that has an older HS Tarm wood boiler, as well as an oil furnace. I'm looking to get more information on the Tarm. I haven't been able to figure out what model it is. I believe it's from the 70's or early 80's and is not capable of smoke burning/gassification.
Basically, I'm looking for an information dump! Advice, precautions, quirks, etc.
I've used wood stoves in the past but not a boiler. I had a plumber check things out and he said it looked good but is in need of a good cleaning. The previous home owner had at least one chimney fire, after which a metal liner was installed in the chimney. We have an excellent chimney guy that is coming to assess this thing but he's not available until early December. In the meantime, I'm just gathering info.
The previous home owners left us a ton of good firewood so we should be set for this season and possibly the next. Appears to be mostly maple and oak and is already split and seasoned.
Here are two pics (note, the stuff near the boiler will be moved before we fire things up!)
Thanks in advance for any help. I'm looking forward to browsing the forums!