This is for users with secondary burn tube stoves.
On my stove, I do not seem to get the secondary burn that I would expect from the secondary air which comes out of the secondary burn tubes. I also do not get the heat that I would expect transferred to the stove top and then into my living space. The highest I have ever had my stove top is 560 F. This has occurred on refills with some heat already in the stove top, but rarely.
There are times when the primary air that flows downward over the door glass ignites the unburned gasses in my stove. When this happens, the front of the stove looks like the 'gates of hell'. But the secondary burn tubes are not fully creating flames. This happens gradually when I have the primary air fully shut down. The air coming out of the secondary burn tubes is not igniting all the unburned gasses. The gasses start to be ignited by the air from the primary air flow. These become bigger and bigger flames. I can see the gasses be ignited as the air flows down over the face of the glass. It looks quite pretty. The flames dip down and then are sucked back upward. Soon this turns into the gassy 'gates of hell'. But looking back into the stove, the air from secondary tubes is just igniting gasses from the ends of the tubes. There are no flames at the center of the tubes. The heat measured by my 2 inch probe in the stove pipe increases. With the current set up it has reached 1000- 1040 F. Another results of this is that the door glass becomes dirty at the bottom. I think this would be expected as the hot clean air is not getting to the lower section of the glass. It ignites the gasses before getting that far.
Does this happen to any else here? I would expect the hot air from the secondary burn tubes to ignite all the gasses. This keeps the heat inside the firebox and slows the rush of air out the flue. To me, slower moving air results in more heat transfer to the stove top, and into my living space.
This is my understanding how an EPA stove with secondary burn tubes should work. The chimney is the engine of the stove. As the air inside the chimney gets hot it 'pulls' air from the firebox up above the baffle plate and into the chimney. As that air moves by the stove top, it transfers heat to the stove top. If the air moves too fast out the firebox and over the baffle plate it does not have time to heat the stove top plate. This is what is referred to as 'sending all the heat up the chimney'. The air has two places to enter the firebox 1.) the primary air network of square tube channels and 2.) the secondary network of square tube channels. On my stove there is a control level for the primary air; the air enters under the front of the stove inside the pedestal. The secondary air has no control; it enters through an opening at the center of the stove inside the pedestal. Air flow will take the past of least resistance. When the primary air control is wide open, that opening is the path of least resistance. Air will flow into those channels and enter the firebox as hot air above the door glass. The hot air is directed downward which moves the air over the door glass. This is the air wash that keeps the glass clean. As the primary air is shut, the path of least resistance transfers to the secondary system. The air is drawn into the firebox through the secondary burn tubes. This air has been heated as it passed through the secondary air channels. When it enters the firebox it should ignite unburned gasses. The more the primary air is shutdown, the greater the 'pull' on the air through the secondary tubes. The greater the 'pull', the more air through the tubes, and the more secondary burning of the gasses.
My primary air control does not allow the air to be completely shut down. As the control level moves toward the end of it's travel to shut down the air, the air intake actually opens. The plate that covers the intake has a hole that moves over the intake, preventing it from being fully closed. My thought is that this is for air required for the air wash system.
My current set up is 12 foot of straight 6 inch flue above the stove top to the chimney cap. The stove pipe is a double wall telescoping section. I have changed my flue length multiple times. 15' to 17' to 15' to 12' to 14' back to 12'. I am always looking for ways to get heat.
On my stove, I do not seem to get the secondary burn that I would expect from the secondary air which comes out of the secondary burn tubes. I also do not get the heat that I would expect transferred to the stove top and then into my living space. The highest I have ever had my stove top is 560 F. This has occurred on refills with some heat already in the stove top, but rarely.
There are times when the primary air that flows downward over the door glass ignites the unburned gasses in my stove. When this happens, the front of the stove looks like the 'gates of hell'. But the secondary burn tubes are not fully creating flames. This happens gradually when I have the primary air fully shut down. The air coming out of the secondary burn tubes is not igniting all the unburned gasses. The gasses start to be ignited by the air from the primary air flow. These become bigger and bigger flames. I can see the gasses be ignited as the air flows down over the face of the glass. It looks quite pretty. The flames dip down and then are sucked back upward. Soon this turns into the gassy 'gates of hell'. But looking back into the stove, the air from secondary tubes is just igniting gasses from the ends of the tubes. There are no flames at the center of the tubes. The heat measured by my 2 inch probe in the stove pipe increases. With the current set up it has reached 1000- 1040 F. Another results of this is that the door glass becomes dirty at the bottom. I think this would be expected as the hot clean air is not getting to the lower section of the glass. It ignites the gasses before getting that far.
Does this happen to any else here? I would expect the hot air from the secondary burn tubes to ignite all the gasses. This keeps the heat inside the firebox and slows the rush of air out the flue. To me, slower moving air results in more heat transfer to the stove top, and into my living space.
This is my understanding how an EPA stove with secondary burn tubes should work. The chimney is the engine of the stove. As the air inside the chimney gets hot it 'pulls' air from the firebox up above the baffle plate and into the chimney. As that air moves by the stove top, it transfers heat to the stove top. If the air moves too fast out the firebox and over the baffle plate it does not have time to heat the stove top plate. This is what is referred to as 'sending all the heat up the chimney'. The air has two places to enter the firebox 1.) the primary air network of square tube channels and 2.) the secondary network of square tube channels. On my stove there is a control level for the primary air; the air enters under the front of the stove inside the pedestal. The secondary air has no control; it enters through an opening at the center of the stove inside the pedestal. Air flow will take the past of least resistance. When the primary air control is wide open, that opening is the path of least resistance. Air will flow into those channels and enter the firebox as hot air above the door glass. The hot air is directed downward which moves the air over the door glass. This is the air wash that keeps the glass clean. As the primary air is shut, the path of least resistance transfers to the secondary system. The air is drawn into the firebox through the secondary burn tubes. This air has been heated as it passed through the secondary air channels. When it enters the firebox it should ignite unburned gasses. The more the primary air is shutdown, the greater the 'pull' on the air through the secondary tubes. The greater the 'pull', the more air through the tubes, and the more secondary burning of the gasses.
My primary air control does not allow the air to be completely shut down. As the control level moves toward the end of it's travel to shut down the air, the air intake actually opens. The plate that covers the intake has a hole that moves over the intake, preventing it from being fully closed. My thought is that this is for air required for the air wash system.
My current set up is 12 foot of straight 6 inch flue above the stove top to the chimney cap. The stove pipe is a double wall telescoping section. I have changed my flue length multiple times. 15' to 17' to 15' to 12' to 14' back to 12'. I am always looking for ways to get heat.