Tree ID (hickory?)

[jjduck]

This wood leaves a lot of chunks compared to the oak I've burned. Any help is appreciated.







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[Stinkpickle]

It kinda looks like the hickory I've had before. Granted, I don't get much hickory.

 

[FaithfulWoodsman]

Looks a lot like hickory. Young shagbark maybe.

 

[lost in the woods]

def. hickory! not sure which sub-species though. . . I dude I used to work with was a hickory expert! he was a log buyer for a now defunct ''handle plant'' he went all up and down the east coast buying hickory and ash logs for processing into handles for ''hand held striking tools'' (hammer handles axe handles ect. . . ) and he once told me there were like 7 different species of hickory in the appalachion mountains of the east coast

 

[BenTN]

Looks alot like bitternut hickory, tight diamond pattern in the bark. the pignut i am burning this year needs more air then the rest(oak,ash). i does burn hotter IMO than oak. all were cut at same time and stacked together. i think it may just be the nature of the super dense species(hickory,locust,osage). try feeding it more air to get a complete burn, but watch your temps!

 

[Jason763]

Looks alot like bitternut hickory, tight diamond pattern in the bark. the pignut i am burning this year needs more air then the rest(oak,ash). i does burn hotter IMO than oak. all were cut at same time and stacked together. i think it may just be the nature of the super dense species(hickory,locust,osage). try feeding it more air to get a complete burn, but watch your temps!

x2

 

[Woody Stover]

Yep, looks like Hickory. If you have chunks left over, maybe it isn't quite dry enough. You would think all the moisture would be cooked out by point in the burn, but apparently that's not the case.

 

[jjduck]

@Woody- Moisture content of the splits is 15%. I've pulled out the Fiskars X27 and made my splits smaller. Hopefully that and opening the air a little more on the Oslo will do the trick! [emoji6] Thanks for all the replies !

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[shoot-straight]

Bitternut- had the same problems burning it. Will avoid if I can in the future.

 

[woodsHAM]

Pignut hickory..or bitternut whatever ya wanna call it !

 

[CentralVAWoodHeat]

Pignut hickory..or bitternut whatever ya wanna call it !

Yes-the adage of hickory being a superior wood goes out the window when it comes to bitternut, in my experience, I would rather burn tulip poplar. I have 1/3 cord of butternut I am currently mixing in. It tests at 15-17% moisture and still sits in a chunk at the end of a burn. Has nothing to do with an inaccurate moisture meter either.

 

[Hogwildz]

Send your Hickory up here, I'll burn it. Love it!

 

[BamaScroungr]

Looks like the pecan I have in my stacks. Pecan is a species of hickory, so, it's hickory.

 

[TedyOH]

I'll take the abuse and say I don't see hickory, 3 things, bark isn't quite right, heartwood should be darker and in your last picture I see vertical lines in the grain thats found in maple so that's my guess....whatever it is, it should be burning completely, I never had a problem with bitternut burning, it does leave a lot of ashes though.

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[jjduck]

Hmmmmm. Does maple typically leave chunks though?

 

[TedyOH]

No wood (that i know of) at 15% moisture should do that when loaded into a hot stove with coals....unless you are cutting off the air 100% somehow?

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[Woody Stover]

I'll take the abuse and say I don't see hickory, 3 things, bark isn't quite right, heartwood should be darker and in your last picture I see vertical lines in the grain thats found in maple so that's my guess

Good points. It looks like the splits are from a smaller branch, so maybe the darker heartwood wasn't developed yet. But yeah, I see what you're saying about the visible medullary rays like you would see in Maple. I don't think I've ever seen that in Hickory... We need mo' better pics!

 

[Stratos201]

This wood leaves a lot of chunks compared to the oak I've burned. Any help is appreciated.

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Looks like hickory to me it just won't burn up as clean as most wood. Great heat though.

 

[jjduck]

Here's a closer pic in natural light. Whatever species this is it provides good heat, I just don't like the chunks. MC is 15% and yes, I'm giving it plenty of air! [emoji6]

 

[TedyOH]

Even looks more like maple than hickory in this pic. Also looks very green to be at 15%, one edge of the split should be grey I would think.

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[BenTN]

how much ash is in your firebox? i find that with deep (2"+) ashes i get more chunks left from hickory than if i burn on fewer ashes (<1").

there are far more hickory stands here than hard maple.

looks like you have a pretty good stash, have you tried mixing with some softer types, ash or soft maple? i usually wont burn a full load of hickory due to it getting way too hot for my fireplace and getting a complete burn.

 

[FaithfulWoodsman]

Even looks more like maple than hickory in this pic

Was thinking just the opposite. Those bacon strip flakes sure look like a maturing shagbark before it gets really shaggy or the slightly less flaky mature bark of the shellbark hickory. If that's the case I do agree it may not be seasoned or there may be a stove issue as both of those burn well once dry.

 

[TedyOH]

I see what you're saying about the visible medullary rays like you would see in Maple. I don't think I've ever seen that in Hickory...

I still see these in the latesest picture on the bottom split..... also still lacking dark heartwood (I see none) and seeing the top split sitting on the post (basically the width of four 2 x 4's) have to assume that log was at least 12 to 14" diameter before split? Shagbarks around me are a lot shaggier than these pieces at this size but I'm not so familiar with shellbark.

 

[Woody Stover]

Even looks more like maple than hickory in this pic

Those bacon strip flakes sure look like a maturing shagbark before it gets really shaggy or the slightly less flaky mature bark of the shellbark hickory.

I still see these in the latesest picture on the bottom split

You must have a good monitor...I can barely see those on mine. But now that bark just doesn't look like Maple...gotta be some kind of Hickory.