Cedar and ????

[windchaser]

I always enjoy the smell of cedar in the woodstove....what are some of your favorite woods to burn from an aroma perspective ?

 

[firefighterjake]

Cedar, apple, sugar maple and cherry . . .

 

[Bret Chase]

from an aroma perspective... first pear, then apple, then hickory, then cherry.... the pear and apple do not ever reach the stove.....they are for my smoker.... the chicken they make... mmmmmmmmmmmmm :D

 

[Backwoods Savage]

Sassafras.

 

[Paulywalnut]

Fruit woods.

 

[Bret Chase]

I've never burnt sassafras... though after your post, I may locate some... After googling...I know I have seen those leaves before...

 

[Bret Chase]

Fruit woods.

Pear is my favorite fruitwood.... it makes the most delicious smoke :D

 

[Paulywalnut]

I don't smoke any meats but I have used apple and cherry in my grill.

 

[Bret Chase]

I don't smoke any meats but I have used apple and cherry in my grill.

it is soooo easy.... and sooooo good :D

 

[billb3]

I don't spend enough time in the woodstove to appreciate what it smells like in there.

 

[CenterTree]

I don't spend enough time in the woodstove to appreciate what it smells like in there.