Picked up a few loads of mystery mulberry over the last few weeks. Some guys love it, some guys hate it. Picked it up in central Jersey. No bugs. Was not standing dead. HEAVY. Heavier than white oak. I’m splitting into extra small pcs to help with seasoning. Stacks are covered. I’m mixing it in with cherry as I stack. Will 11 months be enough? nobody really seems to put a clear opinion. I got behind finding and bucking and now I am trying to get ready for next year And panicking a little bit.