Yep, I've sawed Mesquite firewood in Texas. But San Antonio is in hill country and there's also bur oak, live oak, hackberry, juniper and probably several others.You are right, mesquite is dark. However, I have driven through San Antonio over 600 times in the big rig, and on down to Laredo, and the only native trees around there are mesquite. There in the desert south of San Antonio, you can see mesquite patches 2 miles long and 1 mile wide, nothing but 20 foot tall mesquite bushes. Maybe some pioneer brought in some ash seedlings in 1843.
That's good to know.That’s only because we live in an area with lots of stumps! If you lived in an area without any stumps, they’d go for big bucks!
Maybe they just cut down the trees for the stumps?Ok this is interesting. I have a question though. If the OP in this thread has some valuable mesquite stumps, why didn’t he just sell the rest of the tree that he had cut down?
We usually bring back a trailer load from the ranch we hog hunt on.Mesquite is one of the best wood to use on the grill, while cooking steaks or ribs. Doesn't grow within 1,000 miles of here.
When I was down there in the big rig, there was a rest area 60 miles north of the Rio Grande on I-35, I would pull in there. The "woods" there is nothing but 20, 25 foot high mesquite bushes. I had a little hand saw and would go into the woods, and saw off a 5 inch branch from a mesquite bush, five feet long. I took it back to Carolina and it lasted me a year for smoking wood on the grill.
I was at a Loves truck stop, down south of San Antonio, I saw a guy in the lot next door, he had a man crew and a trailer, they were sawing up about a 2,000 pound load of mesquite for him to use in his chiminea. I told him that back in North Carolina, we buy a 3 pound bag of mesquite in the grocery store for $6.00
Guy looked at me like I was insane. He didn't believe my story.
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