Here are 2 ~8 cord stacks from 2014 and 2013. It's sort of an experiment.he'd likely have to make triple rows or more

Yes, convection wood stoves are also radiant heaters., serving equally well in making wives happier. Having a wood stove of either type is like having a mini version of indoor sunshine, in terms of radiant heat.
Since we switched from 100% forced hot air (hot faces and freezing toes) to 100% toasty cast iron, the number of colds in the household has gone down dramatically, too. I don't think that is a coincidence.
The level of dust and dirt (from indoor wood stacks) has increased somewhat... but it was pretty damn high to start with around here, anyway.
As others have said, all depends on your view of the cutting, splitting, hauling, stacking, re-hauling, re-stacking, stove-tending, chimney-cleaning and ash-dumping process... those chores can give you the feeling of getting old and tired, or of keeping you young and purposeful. My dad, rest his soul, felt pretty young when still doing it at 82.
Room being a problem you could use the spot where the trees are falling if in one large general area. Clean that area up and fill it with split wood. Your getting a ton of . info don't get overwhelmed just take it a little at a time and run with it. All that ash , I'm jealous![]()
Dead White Ash will dry totally in 2 yrs here, regardless of split size. I like cat stoves for burning smaller splits because you can cut the air way back and control the gassing. I never ran a tube stove but I'm guessing that a full load of small stuff in a tube stove would be harder to control since you can't cut the air as far. Plus it sounds like you will have a tall stack, although you could add a pipe damper to cut the draft. A ceiling fan in the tall room, set to blow up, will break up the temp stratification. A Woodstock PH would probably work in there, and toast your wife like a marshmallow. There may be more of a learning curve a cat or hybrid stove than with some other stoves, but lots of good threads here to shortcut the process. You have to know how your stove likes to run, know your wood's burning characteristics which vary with species, moisture content, split size, and know how outside temps affect your draft.The radiant heat from a soapstone stove can be felt from across the room and it feels a couple degrees warmer than it really is; Your wife will love it.
X 2 - and a glass of wine . . . . .
,Check out jotul if you want looks . Maybe carabasset or Oslo . As far as wood goes ash, cherry maple usually season relatively quick
2 acres of trees won't last long but beyond that i'd think you were a perfect fit for a wood stove. Just get a good one, you'll be glad you did.
I kind of feel bad for the OP. This all got a little out of hand, but was interesting to read.
My parents heated with a traditional heat pump when I was growing up (and still do). I didn't know any different at the time but looking back I would never want to own a house heated like that. It would feel cold to sit by the vent when the "heat" was running.
Two years ago when I was looking to buy a house I had a vague idea I wanted to heat with wood. I had no idea what I was getting into. Turns out I love it. I am a homebody and I consider the stove (and the wood) a hobby that saves me some money. I would rather stack wood than play golf or go fishing. And the burning process is endlessly fascinating.
As far as what stove to buy, I would concur with the 2.5-3.0 cubic foot firebox. I would add that I would get the best stove I could afford from the dealer I trust the most. I think the dealer is as or more important than the stove.
Not sure if this helps, but good luck with your decision making.

There are many variables here, species, at r flow, sun time, location, rack design. Oak does dry slowly, I think it may be the reason you hear 2+ years a lot.I am sorry but that is not true You can absolutely season some wood in a year and just about everything in 2 years. I agree with all of your other points but really once you get the hang of it none of that is a big deal. But it will take some time to get the hang of it and figure things out
OK, OK - so it's punky!It's my Cdn accent and I am a bit spunky.
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Sorta the same as trying to understand someone from Boston.

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