What Is In Your Stove Right Now?

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A split of standing dead ash that I felled and split around June or so. It was a little juicy so kinda charred with the air clamped down in my Vista. Right next to that standing dead ash was a big red elm that had fallen over a few years ago. No bark anywhere on the tree but rock solid. That elm was miserable to split but it is performing like an absolute champ compared to that ash.
 
We have 35.4 at the moment, the basement temp started out at 75, the temps up here are between 70 & 72. The second load of pine just went in, before I call it a night, I'll push the air in and shut the fan off.
 
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